Archive by Author
Daiya Vegan Cheese
Posted on 20. Aug, 2009 by Yvonne Smith.
If you’re a follower of vegan blogs, or are active within the vegan Twitterverse, you have probably heard of Daiya Vegan Cheese. If you haven’t, I’m here to tell you about this exciting product. Now, I’ve said this before and I’ll say it again: I’m not a cheese mourner. When I stopped eating dairy cheese, [...]
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The Veggie Grill – Great Food, Great Business
Posted on 13. Aug, 2009 by Yvonne Smith.
On my recent trip to Los Angeles for AR 2009, I had the privilege of meeting and sharing a meal with Kevin Boylan, one of the owners of The Veggie Grill. I was so inspired by his story, his business sense, and of course, the amazing food! The Veggie Grill has found the winning formula [...]
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Bound’ry – An Unexpected Vegan Destination in Nashville
Posted on 02. Aug, 2009 by Yvonne Smith.
One of my favorite things to do is to challenge non-vegan chefs to make delicious, inventive vegan meals, so when two of my Nashville vegan friends told me of the great experience they had at Bound’ry in Nashville, I was very excited. They had called a week in advance, but I had a friend visiting [...]
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Bonus Vid 2! Interview with Michelle Taylor of VeganBreak.com
Posted on 23. Jul, 2009 by Yvonne Smith.
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Bonus Vid! Interview with Robert Cheeke at AR 2009
Posted on 22. Jul, 2009 by Yvonne Smith.





