Yazoo Brew’s Fifth Birthday Party
Posted on 07. Nov, 2008 by Yvonne Smith.
Fabulous and local, Yazoo Brew will have their fifth birthday celebration at the brewery tomorrow, November 8th. The taproom opens at 2:00 and the bands will start playing at 8:00. They have a few new beers to commemorate the event, including one made with organic grains! I worked the bottling line at Yazoo a few [...]
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Whale Wars Begins Tonight!
Posted on 07. Nov, 2008 by Yvonne Smith.
Don’t miss Whale Wars, which has its debut on Animal Planet tonight. I was lucky enough to see a preview of this show at AR 2008 and I’ve been eagerly anticipating it since. The ad I saw the other day literally gave me chills. Can’t wait! Seriously, don’t miss it. I could go on and [...]
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More Nashville Closings
Posted on 01. Nov, 2008 by Yvonne Smith.
This has not been a good month for Nashville vegans. The Veggie Cafe has been sold. Dawn and Marilyn are taking a break and are still going to have a catering service, but many of us will miss the restaurant. Hopefully the new owners will continue to have veg-friendly options! We are also losing my [...]
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Guest Blogger Marina Kuperman on Costa Rican Vegan Eats!
Posted on 27. Oct, 2008 by Yvonne Smith.
Costa Rica Vegan Style! by: Marina Kuperman I’ve been traveling throughout Latin America for years and one thing I have noticed is that even though vegetarianism and veganism are practiced throughout these countries, the actual idea of it just isn’t vocalized as much. I’ve tried to explain this concept to the locals who eagerly nod [...]
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Dr. Cow Nut Cheese
Posted on 14. Oct, 2008 by Yvonne Smith.
Going vegan seems like a daunting process for many because they feel they could never “give up” cheese. It has been proven that cheese is addictive (Google it), and like many others, it was the last animal product I omitted from my diet on my journey to veganism. But you know what? I honestly don’t [...]
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Primm Springs Soysage Rocks!
Posted on 08. Oct, 2008 by Yvonne Smith.
What is better than sausage in every way, is vegan, contains organic, non-GMO ingredients and is locally and lovingly made here in Nashville? Yep, you guessed it! Mary Alice Bishop’s Primm Springs Soysage. I don’t eat a lot of processed foods, which is a big reason why I love this stuff. (It also tastes great!) [...]
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The Fur Ball
Posted on 05. Oct, 2008 by Yvonne Smith.
If you’re looking for something fun and helpful to do on October 17th, check out the Second Annual Fur Ball at the Stones River Country Club in Murfreesboro, TN. This event benefits On the Fifth Day (Animal Sanctuary). It is a black tie affair that will include dancing, cocktails, a silent auction and a three [...]
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Ki of Life Gala
Posted on 27. Sep, 2008 by Yvonne Smith.
The Ki of Life Learning Center is having their Fifth Annual Fundraising Gala on October 11th, 2008 at the Gordon Jewish Community Center in Nashville, TN. There will be musical performances by Kristin Wilkinson and Kathy Chiavola, as well as a special appearance by Pam Tills. The event is sponsored by Whole Foods and a [...]
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The School of Natural Cookery
Posted on 22. Sep, 2008 by Yvonne Smith.
I just returned from an eight day trip to Boulder, CO where I attended The Main Course at the School of Natural Cookery. The Main Course is an intensive experience where the students learn about cooking intuitively. There are no recipes like you normally see in books. Neither the students nor the instructors know exactly [...]